Wednesday, 30 June

Bratwurst
Topped with Sauerkraut, Diced Onion,
Sweet Relish and Deli Mustard
with Choice of Side
$7.50



Soups:
Cream of Asparagus

Tomato & Three Cheese
$4.29/cup $6.29/bowl



Sub-of-the-Week:
Roast Beef & Cheese
with Choice of Bread,
Cheese and Side
$5.99

Tuesday, 29 June

Crab Salad

in a Pita with

Lettuce and Tomato

$5.99

Soups:

Yukon Gold Potato

Tomato & Three Cheese

$4.29/cup $6.29/bowl

Sub-of-the-Week:

Roast Beef & Cheese

with Choice of Bread,

Toppings and Side

$5.99

Monday, 28 June


Grilled Ham & Cheese
on Country White Bread
with Choice of Side
$6.25




Soups:
Mushroom & Brie Bisque*

Minestrone
$4.29/cup $6.29/bowl




Sub-of-the-Week:
Roast Beef & Cheese
Choice of Cheese, Bread,
Toppings and Side
$5.99

*Vegetarian

Friday, 25 June

Philly Cheese Steak

with Sauteed Onions,

Mushrooms & Green Peppers

and Choice of Side

$7.50

Soups:

Cream of Broccoli*

Italian Wedding

Cheese & Red Potato Chowder

$4.29/cup $6.29/bowl

*vegetarian

Sub-of-the-Week:

Spicy

Choice of Bread,

Toppings and Side

$5.59

Thursday, 24 June

Greek Salad

Romaine and Iceberg Lettuce,

Red and Yellow Peppers, Cucumber,

Tomato, Red Onion, Black Olives

and Feta Cheese with

Dijon Vinaigrette Dressing

$6.75

Soups:

Italian Wedding

Broccoli Cheese*

$4.29/cup $6.29/bowl

*vegetarian

Sub-of-the-Week:

Spicy

with Choice of Bread,

Toppings and Side

$5.59

Wednesday, 23 June


Egg Salad
on Toasted Wheatberry
with Choice of Side
$6.25



Soups:
Jerk Chicken

Chicken Dumpling

$4.29/cup $6.29/bowl



Sub-of-the-Week:
Spicy
Choice of Bread, Toppings
and Side
$5.59

Tuesday, 22 June

French Dip au Jus
with choice of side
$7.25


Soups:

Potato au Gratin

Garden Vegetable

$4.29/cup $6.29/bowl




Sub-of-the-Week:

Spicy
Choice of Bread, Toppings
and Side
$5.59

Monday, 21 June

Cajun Turkey Sandwich

Cajun Spiced Turkey

with Avocado, Pepper Jack,

Lettuce, Tomato and

Chipotle Mayo on

Toasted Potato Bread

Choice of Side

$7.50

Soups:

Wisconsin Cheddar

Broccoli Cheese*

Chicken Corn Chowder

$4.29/cup $6.29/ bowl

*vegetarian

Sub-of-the-Week:

Spicy

Pepperoni, Genoa Salami

and Provolone Cheese

Choice of Bread, Toppings and Side

$5.59

Friday, 18 June

Freedom Burrito
Burrito Wrapped Sloppy Joe
with Onions, Lettuce, Tomato,
Green Pepper and Cheddar
$7.50


Soups:

Lobster Bisque

Potato Bacon

$6.29/bowl $4.29/cup


Sub of the Week

Roast Beef & Cheese

$5.99

Thursday, 17 June


Daily Special:
Hawaiian Smoked Turkey Wrap
Pineapple Smoked Turkey, Strips of Red Pepper,
Lettuce and Peach Mango Salsa in a
Sun-Dried Tomato Basil Wrap
with Choice of Side
$7.25


Soups:
Cream of Asparagus

Yukon Potato Cheddar

Mushroom & Brie Bisque

$4.29/cup $6.29/bowl


Sub of the Week:
Roast Beef & Cheese
with Choice of Side
$5.99

Wednesday, 16 June

Seafood Pasta Salad
Shrimp and Imitation Crab
Tossed with Shell Pasta, Peas,
Sliced Black Olives and Red Peppers
Served with a Dinner Roll
$7.50


Soups:

• Cream of Potato with Bacon
• Mushroom & Brie Bisque

$4.29/cup $6.29/bowl

Roast Beef & Cheese $5.99

Tuesday, 15 June

 

The Buller

Roast Beef and Ham with

Sauteed Onions, Bacon,

Cream Cheese and Pepper Jack

on Potato Bread

$7.25

 

 

 

Chicken Noodle

 

Roasted Poblano

and White Cheddar

$4.29/cup   $6.29/bowl

 

 

Roast Beef & Cheese

with Choice of Side

$5.99

 

Monday, 14 June

Grilled Chicken Caesar Salad

$6.50

Garden Vegetable

Cream of Potato wtih Bacon

Jerk Chicken

$4.29/cup $6.29/bowl

Roast Beef & Cheese

with Choice of Side

$5.99

Today's Special: Friday, June 11

Goulash
with Garlic Bread
$5.75

Soups

Garden Vegetable

Jerk Chicken

$4.29/cup $6.29/bowl

Sub O'da Week

Spicy
Genoa Salami, Pepperoni
and Provolone Cheese
with Choice of Toppings
and Side
$5.59

Tuesday, 8 June

 

Betty's Chicken Salad

Includes Red Grapes and Pecans

Served in a Pita with Spinach

Choice of Side

$6.75

 

 

Soups

Cream of Potato

Santa Fe Black Bean

Chicken Noodle

$4.29/cup   $6.29/bowl

 

 

Sub O' da Week

Spicy

Choice of Bread, Toppings

and Side

$5.59