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Friday, April 29, 2011

Current Feature Draft Beer:


Ommegang Rare Vos


Ska Modus Hoperandi


Tallgrass Halcyon



Friday, 29 April


The Woody
Roast Beef, Pastrami and Turkey
with Pepperoni, Salami, Provolone,
Cheddar and Pepper Jack, Lettuce, Tomato,
Pickles and Garlic Mustard & Mayo Sauce
on Texas Toast

Served with Choice of Side
$8.25




Soups:
Lasagne

Baja Chicken Enchilada

Lobster Bisque

Chili
$6.29/bowl $4.29/cup



Thursday, April 28, 2011

Thursday, 28 April


Smoked Turkey
with Bacon, Swiss, Avocado,
Lettuce, Tomato and
Chipotle Mayo on
Toasted Potato Bread

Served with Choice of Side
$7.75




Soups:
Cream of Asparagus*

Lasagne

Italian Wedding

Chili
$4.29/cup $6.29/bowl
*vegetarian



Sub of the Week:
Ham & Cheese
$5.59

Wednesday, April 27, 2011

Wednesday, 26 April




Buffalo Chicken

Sandwich

with Lettuce and Bleu Cheese Sauce

on Sourdough Hoagie



Served with Choice of Side

$7.50









Soups:

Roasted Tomatillo

with White Cheddar



Chicken & Bacon

Corn Chowder



Twice Baked Potato



Chili

$4.29/cup $6.29/bowl









Sub of the Week:

Ham & Cheese

$5.59







Tuesday, April 26, 2011

Tuesday, 26 April


Maui Wowie
Smoked Turkey & Pepper Jack
with Pineapple Jalapeno Cream Cheese,
Grilled Pineapple Ring and Honey Mustard
on Toasted Potato Bread

Served with Choice of Side
$7.75




Soups:
Baja Chicken Enchilada

Italian Wedding

Potato Leek*

Chili
$4.29/cup $6.29/bowl
*vegetarian




Sub of the Week:
Ham & Cheese
$5.59

Monday, April 25, 2011

Current Feature Draft Beer:
Boulevard Dry Stout
Ommegang Rare Vos
Ska Modus Hoperandi
Tallgrass Halcyon



Monday, 25 April




Grilled Chicken & Veggie Pasta
with Garlic Cheese Bread
$7.25


Soups:
Cream of Asparagus*

Chicken Corn Chowder
with Bacon

Tomato Florentine

Chili
$6.29/bowl $4.29/cup
*vegetarian



Sub of the Week:
Ham & Cheese
with Choice of Bread, Toppings and Side
$5.59

Friday, April 22, 2011

Friday, 22 April


Cable Car
Tuna Casserole
$7.25




Soups:
Chicken & Sausage Gumbo

Roasted Corn
and Green Chile Bisque

Chili
$4.29/cup $6.29/bowl

Thursday, April 21, 2011

Thursday, 21 April


Grilled Roast Beef & Mushrooms
with Pepper Jack
on Potato Bread
with Choice of Side

$7.50



Soups:
Cheesy Chicken Enchilada

Buffalo Chicken

Chili
$6.29/bowl $4.29/cup


Wednesday, April 20, 2011

Wednesday, 20 April


Chicago Dawg
on a Sourdough Bun
with Mustard, Red Onion, Sweet Relish,
Tomatoes, Pepperoncinis, Celery Salt
and a Dill Pickle Spear

Served with Choice of Side
$6.75




Soups:
Chicken Florentine

Chili

Buffalo Chicken
$6.29/bowl $4.29/cup

Tuesday, April 19, 2011

Tuesday, 19 April


Monterey Chicken Salad
in a Pita with Lettuce & Tomato
Includes Green Onions and Almonds
in a White Wine and Sesame Oil Dressing
$6.25




Soups:
Twice Baked Potato

Italian Wedding

Chili
$6.29/bowl $4.29/cup




Sub of the Week:
Roast Beef & Cheese
with Choice of Bread, Toppings and Side
$5.99

Monday, April 18, 2011

Monday, 18 April
The Club

Turkey, Ham & Bacon
with Swiss, American, Lettuce, Tomato and Dill Relish Mayo on Toasted White Bread Served with Choice of Side $7.50

Soups:

Poblano & White Cheddar

Cheese & Red Potato
Chowder

Italian Wedding
Chili
$6.29/bowl $4.29/cup


Sub of the Week:
Roast Beef & Cheese
$5.99

Friday, April 15, 2011

Current Feature Draft Beer:
Boulevard Dry Stout
Odell IPA
Ommegang Rare Vos
Tallgrass Halcyon


Friday, 15 April
Greek Salad
$7



Soups:

Chicken Chowder with Bacon

Cheese & Chicken Enchilada

Lasagna

Chili
$6.29/bowl $4.29/cup

Thursday, April 14, 2011

Thursday, 14 April

Pastrami on Rye
with Provolone and
Tony's Red Cabbage & Horseradish Coleslaw
$7.75


Soups:
Cream of Broccoli*

Chicken & Chile con Queso

Chicken Chowder with Bacon

Chili
$6.29/bowl $4.29/cup
*vegetarian




Sub of the Week:
SuperSub
$5.99

Wednesday, April 13, 2011

Currently Featured on Tap: Boulevard Dry Stout Odell IPA Ommegang Rare Vos Tallgrass Halcyon Wednesday, 13 April Leslie's Italian Sausage & Peppers Crumbled Italian Sausage with Sauteed Green Peppers and Onions Topped with Provolone and Creamy Herb Mayo Served on Sourdough Hoagie with Choice of Side $7.75 Soups: Cream of Broccoli* Chicken & Chile con Queso Bisque Chicken & Sausage Gumbo Chili $6.29/bowl $4.29/cup *vegetarian Sub of the Week: SuperSub $5.99

Tuesday, April 12, 2011

Feature Taps:
Boulevard Dry Stout

Odell IPA

Ommegang Rare Vos

Tallgrass Halcyon




Tuesday, 12 April


Smoked Turkey, Bacon & Swiss
with Leaf Lettuce and Chipotle Mayo
on Texas Toast
with Choice of Side
$7.75




Soups:
Italian Wedding

Lobster Bisque

Chicken & Sausage Gumbo

Chili
$6.29/bowl $4.29/cup




Sub of the Week:
SuperSub
$5.99







Monday, April 11, 2011

Feature Taps:
Boulevard Dry Stout
Odell IPA

Ommegang Rare Vos

Tallgrass Halcyon


Monday, 11 April
Italian Bagel

Salami, Pepperoni & Ham
with Provolone, Lettuce and Garlic Mayo on an Everything Bagel Served with Choice of Side $7.25

Soups:
Twice Baked Potato
Cream of Asparagus
Chicken & Sausage Gumbo
Chili

$4.29/cup $6.29/bowl

Sub of the Week:
SuperSub
$5.99

Friday, April 8, 2011

Feature Taps: Boulevard Dry Stout Ommegang Rare Vos Odell IPA Tallgrass Halcyon Friday, 8 April Cable Car Tuna Casserole on a Bed of Leaf Lettuce with a Dinner Roll $7.25 Soups: Cheesy Chicken Enchilada Italian Wedding Corn Chowder Chili
$4.29/cup $6.29/bowl

Thursday, April 7, 2011

Featured Taps:
Ommegang Rare Vos
Odell IPA
Boulevard Dry Stout




Thursday, April 7


Sweet & Savory
Smoked Turkey and Swiss
with Bacon, Mayo and
Cranberry Honey Mustard on a
Cinnamon Raisin Bagel

Served with Choice of Side
$7.75





Soups:
Lasagna Chicken Noodle

Corn Chowder Chili
$6.29/bowl $4.29/cup






Sub of the Week:
Spicy

Wednesday, April 6, 2011

Feature Taps:

Ommegang Rare Vos


Boulevard Dry Stout


Odell IPA


Wednesday, 6 April


Fuego Dog

Beer-Simmered Bratwurst with Sauerkraut,

Pepper Jack and Jalapeno Mustard

on Sourdough Bun with Choice of Side

$6.75



Soups:

Chicken Noodle


Asiago Cheese Bisque


Chili

$6.29/bowl $4.29/cup


Sub of the Week:

Spicy

with Choice of Bread, Toppings and Side

$5.59

Tuesday, April 5, 2011

Feature Taps:
Boulevard Dry Stout

Ommegang Rare Vos
Belgian Style Amber Ale


Tuesday, 5 April


Chicken Alfredo Sub
Seasoned Chicken Strips
with Alfredo Sauce, Bacon
and Parmesan Cheese on
Sourdough Hoagie

Served with Choice of Side
$7.75




Soups:
Roasted Red Pepper
with Smoked Gouda

Chicken Corn Chowder
with Bacon

Steak & Black Bean

Chili
$6.29/bowl $4.29/cup




Sub of the Week:
Spicy
$5.59



Monday, April 4, 2011

Feature Taps:
Ommegang Rare Vos
Belgian Style Amber Ale

Boulevard Dry Stout


Monday, 4 April

Frito Chili Burrito
in a Flour Tortilla
Topped with Queso and Sour Cream
on a Bed of Lettuce
$7.25




Soups:
Chicken & Sausage Gumbo

Corn Chowder with Bacon

Cream of Carrot

Chili
$6.29/bowl $4.29/cup




Sub of the Week:
Spicy
Genoa Salami, Pepperoni and Provolone
with Choice of Bread, Toppings and Side
$5.59





Friday, April 1, 2011

Back on Tap! Ommegang Rare Vos Belgian Style Amber Ale Friday, 1 April Crab Sald in a Pita Pocket with Choice of Side $6.75 Soups: Cream of Carrot Chicken & Sausage Gumbo Chili $6.29/bowl $4.29/cup Sub of the Week: Ham & Cheese with Choice of Bread, Toppings and Side $5.59