Friday, 15 October

Italian Beef Sangwich

Marinated Top Round Roast Beef

with Provolone, Sweet Red Peppers

and a Side of Hot Giardiniere

on Sourdough Hoagie

with Choice of Side

$7.75

Soups:

Potato Bacon

New England Clam Chowder

Cheese & Chicken Enchilada

Chili

$4.29/cup $6.29/bowl

Sub of the Week:

Turkey & Cheese

with Choice of Bread, Toppings and Side

$5.99