Tuesday, 31 December 
*
Ham Salad 
on Toasted Jewish Rye
*
Soups:
Chicken Tortilla
*
Italian Wedding
*
Chicken Corn Chowder
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA

Tuesday, 31 December 
*
Ham Salad 
on Toasted Jewish Rye
*
Soups:
Chicken Tortilla
*
Italian Wedding
*
Chicken Corn Chowder
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA

Monday, 30 December
*Pretzel Club*
Turkey, Ham and Peppered Bacon 
with Swiss & American Cheese, 
Leaf Lettuce, Tomato and Dill Mayo 
on a Pretzel Roll  
*
Soups:
Chicken Noodle
*
Italian Wedding
*
Clam Chowder
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA

Friday, 27 December
*Baja Mac-N-Cheese*

Kicked-Up with Spices, Onion, 
Green Pepper, Black Beans and Chicken
*

Soups:
Cheese & Red Potato Chowder
*
Chicken & Wild Rice
*
Chicken Corn Chowder
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA

Thursday, 26 December
*BBQ Meatball Sub* 

with Cheddar Cheese on Sourdough Hoagie  

*
Soups:
Cheese & Red Potato Chowder
*
Lobster Bisque
*
Chicken Corn Chowder
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7

Tuesday, 24 December

*Deli Beef Melt*

Thinly Sliced Roast Beef 
Simmered au Jus 
Topped with Horseradish Cheddar
and Red Pepper Relish 
Served on Sourdough Hoagie
* 
Soups:
Potato Bacon
*
Chicken Corn Chowder
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast Acme IPA

Monday, 23 December 
*
Chili Dawg 
Large All-Beef Frank 
Topped with Rock-A-Belly Chili, 
Diced Onion and Shredded Cheddar 
on a Sourdough Hoagie
* 
Soups:
Thai Chicken & Rice
*
Mushroom Brie
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast Acme IPA

Monday, 23 December 
*
Chili Dawg 
Large All-Beef Frank 
Topped with Rock-A-Belly Chili, 
Diced Onion and Shredded Cheddar 
on a Sourdough Hoagie
* 
Soups:
Thai Chicken & Rice
*
Mushroom Brie
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast Acme IPA

Friday, 20 December 
*
Ham & Beans 
with a Cornbread Muffin
*
Soups: 
Garden Vegetable Rotini
*
Yukon Potato 
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast Acme IPA

Thursday, 19 December
*
Southwest Smoked Turkey 
with Pepper Jack Cheese, Bacon, 
Chipotle Pesto Mayo, Lettuce and Tomato 
on a Toasted Ciabatta Roll 
*
Soups: 
Garden Vegetable Rotini
*
Chicken Noodle 
*
Chili
*
Now on Tap: 
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast Acme IPA

Wednesday, 18 December
*
BLT 
with Leaf Lettuce 
and Avocado Mayo
*
Soups:
Vegetarian Chili
*
Chicken Enchilada
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Tuesday, 17 December

*

Taco Burger 

*
Soups: 
Chicken, Sausage & Ham Jambalaya
*
Vegetarian Chili
*
Yukon Potato
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Monday, 16 December 

*

French Dip 

au Jus

*
Soups: 
Chicken, Sausage & Ham Jambalaya
*
Yukon Potato
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Thursday, 12 December

*the Buller*
Roast Beef, Ham and Bacon
with Sauteed Mushrooms, Herb Cream Cheese 

and Pepper Jack on a Wheat Hoagie 

*
Soups: 
Pork Chile Verde
*
White Cheddar Poblano
*
Jerk Chicken
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Wednesday, 11 December
*
Homemade 
Chili Verde 
Pork Stew
*
Soups: 
Garden Veggie Rotini
*
White Cheddar Poblano
*
Jerk Chicken
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Tuesday, 10 December
*Hot Sicilian*
Ham, Pepperoni and Salami
with Mozzarella, Leaf Lettuce, Tomato 
and  Roasted Red Pepper Italian Dressing 
on a Toasted Ciabatta Roll
*
Soups: 
Garden Veggie Rotini
*
Cheddar Potato 
*
Jerk Chicken
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Monday, 9 December
*Big Rich*
Sliced Roast Beef with American Cheese, Onion,
Pickles, Lettuce and Thousand Island Dressing
on a Toasted Onion Roll
*
Soups: 
Tequila Chicken
*
Cheddar Potato 
*
Jerk Chicken
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Friday, 6 December 
*Jambalaya Mac-N-Cheese*
with Chicken, Sausage and Ham
"C'est si Bon!"

*
Soups: 
Cream of Broccoli
*
Lobster Bisque
*
Wisconsin Cheese
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Thursday, 5 December 
*
Ron's Cheeseburger Chowder
*
Soups: 
Cream of Broccoli
*
Wisconsin Cheese
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Wednesday, 4 December  

*El Fuego Dog*
 
1/4 pound all beef hot dog wrapped in salami
and topped with pepper jack cheese, giardiniera, and jalapeno mustard 
on a sourdough hoagie

*
 
Soups: 
Cream of Broccoli
*
Chicken Chili
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Tuesday, 3 December 
*Cajun Seafood Salad*
Shrimp and Crab Meat 
Tossed in a Creole Sauce 
Served Chilled in Pita Pocket 
*
Soups: 
Poblano White Cheddar
*
Tequila Chicken Fiesta
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
North Coast Acme IPA

Monday, 2 December
*Boom Boom Reuben*
Corned Beef, Salami, Sauerkraut, 
Swiss Cheese and Boom Boom Sauce  
on a Pretzel Roll
* 
Soups: 
Poblano White Cheddar
*
Chicken Dumpling
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 

Friday, 29 November 
*
Ham Salad 
on Toasted Jewish Rye
*
Soups: 
Homemade Turkey Noodle
*
Cheddar Potato 
*
Chicken Enchilada
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
Goose Island Pere Jacques

Wednesday, 27 November 
* 
Cajun Turkey & Noodles
with Homemade Mashed Potatoes
*
Soups: 
Veggie Chili
*
Chicken Enchilada
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
Goose Island Pere Jacques

Monday, 25 November

*
*Geno*
Pastrami, Salami and Bacon 
with Pepper Jack, Onions, 
Mushrooms and Boom Boom Sauce 
on Toasted Rye  

*

Soups: 
Veggie Chili
*
Cream of Broccoli 
*
Chili
*
Now on Tap: 
Schlafly Pumpkin 
*
Goose Island Pere Jacques