Wednesday, 30 June

Bratwurst
Topped with Sauerkraut, Diced Onion,
Sweet Relish and Deli Mustard
with Choice of Side
$7.50



Soups:
Cream of Asparagus

Tomato & Three Cheese
$4.29/cup $6.29/bowl



Sub-of-the-Week:
Roast Beef & Cheese
with Choice of Bread,
Cheese and Side
$5.99

Tuesday, 29 June

Crab Salad

in a Pita with

Lettuce and Tomato

$5.99

Soups:

Yukon Gold Potato

Tomato & Three Cheese

$4.29/cup $6.29/bowl

Sub-of-the-Week:

Roast Beef & Cheese

with Choice of Bread,

Toppings and Side

$5.99

Monday, 28 June


Grilled Ham & Cheese
on Country White Bread
with Choice of Side
$6.25




Soups:
Mushroom & Brie Bisque*

Minestrone
$4.29/cup $6.29/bowl




Sub-of-the-Week:
Roast Beef & Cheese
Choice of Cheese, Bread,
Toppings and Side
$5.99

*Vegetarian

Friday, 25 June

Philly Cheese Steak

with Sauteed Onions,

Mushrooms & Green Peppers

and Choice of Side

$7.50

Soups:

Cream of Broccoli*

Italian Wedding

Cheese & Red Potato Chowder

$4.29/cup $6.29/bowl

*vegetarian

Sub-of-the-Week:

Spicy

Choice of Bread,

Toppings and Side

$5.59

Thursday, 24 June

Greek Salad

Romaine and Iceberg Lettuce,

Red and Yellow Peppers, Cucumber,

Tomato, Red Onion, Black Olives

and Feta Cheese with

Dijon Vinaigrette Dressing

$6.75

Soups:

Italian Wedding

Broccoli Cheese*

$4.29/cup $6.29/bowl

*vegetarian

Sub-of-the-Week:

Spicy

with Choice of Bread,

Toppings and Side

$5.59

Wednesday, 23 June


Egg Salad
on Toasted Wheatberry
with Choice of Side
$6.25



Soups:
Jerk Chicken

Chicken Dumpling

$4.29/cup $6.29/bowl



Sub-of-the-Week:
Spicy
Choice of Bread, Toppings
and Side
$5.59

Tuesday, 22 June

French Dip au Jus
with choice of side
$7.25


Soups:

Potato au Gratin

Garden Vegetable

$4.29/cup $6.29/bowl




Sub-of-the-Week:

Spicy
Choice of Bread, Toppings
and Side
$5.59