Thursday, 6 August 

 

*Southwest Chicken Club*

  Deli-Sliced Chicken, Bacon, 

Pepper Jack, Chipotle Mayo, 

Lettuce and Tomato 

on Toasted Ciabatta

* 

 Soups:

 *

Butternut Squash (v)

*

Chicken Tortilla 

*

Thai Fire Rice

*  

  Now on Tap:   

*

Dry Dock (CO)

Apricot Blonde Ale 

* 

Manhattan Brewing Co.

Quadrupel  

*

Odell 

MDRN IPA

*

Boulevard (KC)

Dry Stout-Nitro

*  

Coming Up:

* 

Ommegang 

Rare Vos  

* 

Ska 

Modus Hoperandi 

* 

Wednesday, 5 August 

 

*the Bandido* 

 Slow Simmered Spiced Pulled Chicken 

with Spicy Dill Pickles, Shredded Cheddar 

and BBQ Sauce on a Toasted Onion Roll

* 

 Soups:

 *

Butternut Squash (v)

*

Chicken Tortilla 

*

Potato Bacon

*  

  Now on Tap:   

*

Dry Dock (CO)

Apricot Blonde Ale 

* 

Manhattan Brewing Co.

Quadrupel  

*

Odell 

MDRN IPA

*

Boulevard (KC)

Dry Stout-Nitro

*  

Coming Up:

* 

Ommegang 

Rare Vos  

* 

Ska 

Modus Hoperandi 

* 

 

 Tuesday, 4 August

 

*The Cuban*

Citrus Pulled Pork, Deli-Sliced Ham,

Swiss Cheese, Dill Pickles and Yellow Mustard

on a Toasted Ciabatta Roll 

* 

  Soups:

 *

Butternut Squash (v)

*

Chicken Tortilla 

*

Potato Leek (v) 

*  

  Now on Tap:   

*

Dry Dock (CO)

Apricot Blonde Ale 

* 

Manhattan Brewing Co.

Quadrupel  

*

Odell 

MDRN IPA

*

Boulevard (KC)

Dry Stout-Nitro

*  

Coming Up:

* 

Ommegang 

Rare Vos  

* 

Ska 

Modus Hoperandi 

* 

 

Monday, 3 August 

*The Fat Tony*
Ham, Salami, and Pepperoni
with Provolone, Lettuce, 

Tomato, Red Onion,

Banana Peppers and Creamy Italian
on Toasted Sourdough

* 

  Soups:

 *

Butternut Squash (v)

*

Chicken Tortilla 

*

Spanish Pork and Bean 

*  

  Now on Tap:   

*

Dry Dock (CO)

Apricot Blonde Ale 

* 

Manhattan Brewing Co.

Quadrupel  

*

Odell 

MDRN IPA

*

Boulevard (KC)

Dry Stout-Nitro

*  

Coming Up:

* 

Ommegang 

Rare Vos  

* 

Ska 

Modus Hoperandi 

*