Wednesday, 5 August 

 

*the Bandido* 

 Slow Simmered Spiced Pulled Chicken 

with Spicy Dill Pickles, Shredded Cheddar 

and BBQ Sauce on a Toasted Onion Roll

* 

 Soups:

 *

Butternut Squash (v)

*

Chicken Tortilla 

*

Potato Bacon

*  

  Now on Tap:   

*

Dry Dock (CO)

Apricot Blonde Ale 

* 

Manhattan Brewing Co.

Quadrupel  

*

Odell 

MDRN IPA

*

Boulevard (KC)

Dry Stout-Nitro

*  

Coming Up:

* 

Ommegang 

Rare Vos  

* 

Ska 

Modus Hoperandi 

*