Thursday, 5 August



French Dip au Jus
$7.50





Soups:
Cream of Potato

Tomato Florentine

Mushroom & Brie Bisque
$4.29/cup $6.29/bowl





Sub-O-Da-Week:
SuperSub
Ham, Genoa Salami
and Mortadella Bologna
with Swiss & American

Choice of Bread, Toppings and Side
$5.99