Monday, 1 November


Chicken Club
Sliced Chicken Breast, Swiss Cheese,
Bacon, Avocado and Mayonnaise
on Toasted Potato Bread
with Choice of Side
$7.50




Soups:
Roasted Red Pepper and
Smoked Gouda

Cream of Broccoli*

Tomato Florentine
$4.29/cup $6.29/bowl
*vegetarian




Sub of the Week:
Ham & Cheese
with Choice of Bread, Toppings and Side
$5.59