Friday, 21 January




Fajita Steak Burrito
Strips of Marinated Steak,
Sauteed Green Peppers, Onions and Green Chiles,
and Mexican Beans in a Jalapeno Tortilla

Topped with Chipotle Queso
and Served with Lettuce, Tortilla Chips
and Homemade Salsa
$7.50




Soups:
Seafood Bisque

Red Pepper Fennel

Chili
$4.29/cup $6.29/bowl




Sub of the Week:
Spicy
$5.59