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Wednesday, June 5, 2013

*El Fuego Dog*
 
1/4 pound all beef hot dog wrapped in salami
and topped with pepper jack cheese, giardiniera,
and jalapeno mustard, on a sourdough hoagie.

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Soups: 
Lobster Bisque 

*

Red Pepper Gouda 
*
Now on Tap:
Ommegang Three Philosophers
 
 

*
North Coast Acme IPA


*  
Left Hand Good JuJu
 
*

Coming Up:
Boulevard Saison-Brett
*

Deschutes Hophenge IPA

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