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Tuesday, September 10, 2013

Tuesday, 10 September 

*Pretzel Club*
Turkey, Ham and Peppered Bacon 
with Swiss & American Cheese, 
Leaf Lettuce, Tomato and Dill Mayo 
on a Pretzel Roll  
*

Soups: 
Crab & Corn Chowder
*
Lobster Bisque
*
Chili
Now on Tap:
Boulevard Reverb  
 
* 
Ommegang Rare Vos
 
*
Odell IPA
 Coming Up:
Left Hand Oktoberfest
*
Boulevard White IPA

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