Friday, 31 January
*the Mitch*
Smoked Turkey with Herb Cream Cheese,
Bacon, Leaf Lettuce and Jalapeno Jelly on Toasted Potato Bread
*
Soups:
French Onion Pot Roast
*
Tomato Basil Bisque
*
Settler's Bean
*
Chili
*
Now on Tap:
*
Odell Friek 
*
Boulevard Rye on Rye
*
Boulevard Imperial Stout
*
Coming Up: 
Boulevard Chocolate Ale

Thursday, 30 January
*
Settler's Bean Soup
*
French Onion
*
Tomato Basil Bisque
*
Thai Chicken and Rice
*
Chili
*
Now on Tap:
*
Odell Friek 
*
Boulevard Rye on Rye
*
Boulevard Imperial Stout
*
Coming Up: 
Boulevard Chocolate Ale

Wednesday, 29 January
*
Egg Salad 
on Wheatberry Toast
* 
Soups:
Chicken Noodle
*
Lobster Bisque
*
Thai Chicken and Rice
*
Chili
*
Now on Tap:
*
Odell Friek 
*
Boulevard Rye on Rye
*
Boulevard Imperial Stout
*
Coming Up: 
Boulevard Chocolate Ale

Tuesday, 28  January
*Boom Boom Reuben*
Corned Beef, Salami, Sauerkraut, 
Swiss Cheese and Boom Boom Sauce  
on a Pretzel Roll
*
Soups:
Chicken Noodle
*
Twice Baked Potato
*
Thai Chicken and Rice
*
Chili
*
Now on Tap:
*
Odell Friek 
*
Boulevard Rye on Rye
*
Boulevard Imperial Stout
*
Coming Up: 
Boulevard Chocolate Ale

Monday, 27 January
*Meatball Grinder*
Italian-Seasoned Meatballs
Simmered in a Zesty Marinara Sauce
with Provolone Cheese
Served in a Sourdough Hoagie 
*
Soups:
Chicken & Sausage Gumbo 
*
Twice Baked Potato
*
Parmesan Kale & Sausage  
*
Chili
*
Now on Tap:
Odell Frenet Aged Porter 
*
Boulevard Imperial Stout
*
Coming Up:
Boulevard Chocolate Ale
*
Odell Friek
*
Boulevard Rye on Rye

Friday, 24 January
*
Salsa Corn Chowder 
 *
Soups:
Chicken Dumpling
*
Broccoli Cheese
*
Chicken & Wild Rice
*
Chili
*
Now on Tap:
Odell Frenet Aged Porter 
*
Boulevard Imperial Stout
*
North Coast ACME IPA
*
Coming Up:
Boulevard Chocolate Ale
*
Odell Friek
*
Boulevard Rye on Rye

Thursday, 23 January 
*
Frito Chili Pie 
with RAB Chili and Chile con Queso, 
Shredded Pepper Jack, Red Onion and  Black Olives
with Salsa on the Side
 *
Soups:
Chicken & Sausage Gumbo
*
Italian Wedding
*
Chili
*
Now on Tap:
Odell Frenet Aged Porter 
*
Boulevard Imperial Stout
*
North Coast ACME IPA
*
Coming Up:
Odell Friek
*
Boulevard Rye on Rye

Wednesday, 22 January
*
Pork Carnitas Soft Tacos 
with Pepper Jack and Pineapple Chipotle  Slaw 
*
Soups:
Creamy Garden Veggie
*
Italian Wedding
*
Chili
*
Now on Tap:
Odell Frenet Porter 
*
Boulevard Imperial Stout
*
North Coast ACME IPA
*
Coming Up:
Odell Friek
*
Boulevard Rye on Rye

Tuesday, 21 January
*B-L-A-S-T*
Bacon, Lettuce, Avocado Mayo, Swiss Cheese and Tomato 
on Texas Toast
Soups: 
Chicken Dumpling 
*
Creamy Garden Veggie
*
Italian Wedding
*
Chili
*
Now on Tap:
Odell Frenet Porter 
*
Boulevard Imperial Stout
*
North Coast ACME IPA
*
Coming Up:
Odell Friek
*
Boulevard Rye on Rye

Monday, 20 January
*

Smoked Brisket and Fire-Braised Ham
with Cheddar and RAB BBQ Sauce 
on Texas Toast
*
Served with a Dill Spear and Onions
Soups: 
Cream of Asparagus 
*
Parmesan Kale 
with Italian Sausage
*
Broccoli Cheddar
*
Chili
*
Now on Tap:
Odell Frenet Porter 
*
Boulevard Imperial Stout
*
North Coast ACME IPA
*
Coming Up:
Odell Friek
*
Boulevard Rye on Rye

Friday, 17 January
* the Woody*
Pastrami, Roast Beef, Turkey, Pepperoni
with Provolone, Pepper Jack, Swiss and Cheddar,
Ron Wood Sauce, Leaf Lettuce, Pickles and Tomato
on Texas Toast

*

Soups: 
Chicken Dumpling
*
Potato Leek
*
Creamy Garden Veggie
*
Chili
*
Now on Tap:
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA
*
Coming Up:
Odell Frenet Porter 
*
Boulevard Imperial Stout
*
Odell Friek

Thursday, 16 January

* 
  
Bacon & Bleu Cheese Chili Dog
on Sourdough Hoagie

*

Soups: 
Cream of Asparagus
*
Potato Leek
*
Creamy Garden Veggie
*
Chili
*
Now on Tap:
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA
*
Coming Up:
Odell Frenet Porter 
*
Boulevard Imperial Stout
*
Odell Friek
 

Wednesday, 15 January
*
Smoked Ham 
with Cheddar Cheese, Stone Ground Dijonnaise 
and Granny Smith Apples
Soups:
Chicken Tortilla
*
Chicken & Sausage Gumbo
*
Cheese and Red Potato Chowder
*
Chili
*
Now on Tap:
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA

Tuesday, 14 January 
*Gyros*

Beef & Lamb Gyro Meat
with Fresh Tzatziki Sauce, Feta Cheese,

Lettuce, Tomato and Onion
Folded in Pita Bread 

Soups:
Cream of Asparagus
*
Chicken & Sausage Gumbo
*
Twice Baked Potato 
*
Chili
*
Now on Tap:
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA

Monday, 13 January
*
Pastrami Melt
with House-Made Sauerkraut Relish
on Toasted Jewish Rye
*
Soups:
Vegetable Rotini
*
Chicken Tortilla
*
Twice Baked Potato 
*
Chili
*
Now on Tap:
Stone Arrogant Bastard
*
Boulevard Tank 7
*
North Coast ACME IPA