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Thursday, April 3, 2014

Thursday, 3 April 

*Dawg-N-Kraut*
A Large, All-Beef Stadium-Style Frankfurter 
Topped with Sauerkraut and Jalapeno Mustard 
Served on a Sourdough Bun
*
Soups: 
Chicken Dumpling
*
Chicken, Sausage & Ham 
Jambalaya 
*
Chili
 *

Now on Tap:
Boulevard Grain Storm  

*
North Coast Old Stock
*
Boulevard Imperial Stout
*

Coming Up:
North Coast Red Seal
*
Ommegang Rare Vos

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