Tuesday, 13 October 

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*BBQ Meatball Sub*
Meatballs Simmered in Barbecue Sauce
Topped with Cheddar Cheese 
and served on a Sourdough Hoagie 
with Chips, Pickles and Red Onion   

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Soups:

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French Onion 

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Chicken Noodle 

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Chili

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Now on Tap:

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COOP F5

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Left Hand 

Great JuJu

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Schlafly 

Pumpkin Ale

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Coming Up:

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North Coast 

Puck

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