Wednesday, 13 February

 

*the Reever*

Roast Beef, Pastrami and Provolone

with Sauerkraut, Dill Pickles,Banana Peppers

and a Horseradish BBQ Sauce

on a Toasted Onion Roll

*

Soups:

*

Potato Bacon

*

Cream of Mushroom 

*

Buffalo Chicken

Chowder

*

Chili

* 

Now on Tap:

* 

Founders 

Backwoods Bastard

  * 

Ska 

Moska Mule 

*

Ska 

Euphoria 

* 

Coming Up: 

*

Boulevard

Irish Ale

*

Boulevard 

Plaid Habit 

* 

Odell 

Isolation 

* 

KC Bier 

Winter Bock

*