Wednesday, 28 October

*Hot Pretzel Club* 

Turkey, Ham and Peppered Bacon 

with Swiss and American Cheese,

 Lettuce, Tomato and Dill Mayo 

 on a Toasted Pretzel Roll

*

 

 

Cinnamon Rolls 

from 'Little Batch Co.'

 *

House Made Soups:  

* 

Potato Au Gratin

*

Jambalaya

*

Chili

*

 

Now on Tap: 

*

Martin City

Abbey Ale 

*

Hacker-Pschorr

Oktoberfest

* 

Avery Brewing Co.

  Ellie's Brown Ale

*

Bell's 

                                                              Double Two Hearted Ale