Thursday, 31 August
*BBQ Meatball Sub*
Meatballs Simmered in
Cattlemen's BBQ Sauce
with Pickles and Cheddar Cheese
in a Sourdough Hoagie
*Soups:
*
Chicken Italiano
*
Split Pea and Ham
*
Potato Bacon
*
Now on Tap:
*
Rodenbach
Flanders Red
*
Odell
Peach Stand Rambler
*
Ommegang
Rare Vos
*
Manhattan Brewing Co.
Tasty IPA
*
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