Monday, 7 March


Italian Style Beef Sangwich
Marinated Top Round Roast Beef
with Grilled Onions, Provolone and
Hot Italian Giardiniera on
Sourdough Hoagie

Served with Choice of Side
$7.75





Soups:
Potato au Gratin

Garden Veggie*

Chili
$6.29/bowl $4.29/cup
*milk free and vegetarian






Sub of the Week:
Spicy
Pepperoni, Genoa Salami
and Provolone with
Choice of Bread, Toppings and Side
$5.59