Wednesday, 21 December
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Meatball Grinder
Italian-Seasoned Meatballs in Marinara Sauce
with Provolone and Parmesan Cheese
on Sourdough Hoagie
Served with Choice of Side
***
Soups:
Chicken & Green Chile con Queso
*
Moroccan Lentil
*
Tomato Basil Bisque
*
Chili
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