Wednesday, 14 March
***
the Muffaletta
Ham, Salami and Mortadella Bologna
with Swiss, Provolone and Green Olive Tapenade
on a Ciabatta Roll
***
Soups:
Vegetarian Bisque
*
Mushroom Brie
*
LumberJack Veggie
*
Chili
***
Now on Tap:
*Boulevard Pale Ale*
*Grand Teton Sweetgrass APA*
*Ommegang Rare Vos*
Coming Soon:
*Sierra Nevada Bigfoot*
*Boulevard Rye on Rye*
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