Friday, 13 April

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BBQ Brisket
Smoked Brisket with Cheddar Cheese
on Texas Toast

Served with a Side of Pickles & Onions
and Choice of Chips or Potato Salad

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Soups:
Broccoli Cheese
*
Lumber Jack Veggie
*
Chili

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Now on Tap:
Boulevard Rye-on-Rye
*
Sierra Nevada Bigfoot