Thursday, 12 April

***

Roast Beef on Pretzel Roll
with Swiss Cheese, Leaf Lettuce, Tomatoes,
Onions and Horseradish Dijonnaise

***

Soups:
Broccoli
*
Chicken Noodle
*
Roasted Red Pepper
with Smoked Gouda
*
Chili

***

Now on Tap:
Boulevard Rye-on-Rye
*
Sierra Nevada Bigfoot