Friday, 2 November 

***

*Chicken Cheesesteak* 
Thinly Sliced Roast Chicken
Grilled with Onions and Green Peppers,  
Topped with Chile con Queso 
and Served on a Sourdough Hoagie 

***
 
Steak & Black Bean
*
Red Pepper 
with Smoked Gouda 
*
Chili

 ***
 
Now on Tap:
Boulevard Nommo Dubbel
*
Left Hand Warrior IPA
*
Ommegang Rare Vos Amber