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Monday, March 9, 2015

Monday,  March 
 
 *Pretzel Club*  
Turkey, Ham and Peppered Bacon 
with Swiss & American Cheese, 
Leaf Lettuce, Tomato and Dill Mayo 
on a Pretzel Roll 



Soups:

Tomato Basil

*
Italian Wedding
*
Cream of Potato

*
Chili
*
Now on Tap: 
*
Boulevard 

Chocolate Ale
*
Boulevard 

Imperial Stout
*
Deschutes 

Fresh Squeezed IPA
*

Coming Up on Tap:

*

Prairie Artisan

Prairie Standard
*

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