Friday, 19 May 

*

Cajun Smoked Turkey,

Salami and Pepperoni 

with Provolone, Pepper Jack, 

Mixed Greens, Tomato, Banana Peppers 

and Roasted Red Pepper Aioli 

on a Toasted Asiago Roll 

 *

Soups:

*

Beer Cheese 

*

French Onion 

* 

 Now on Tap:  

 *

Ommegang 

Rare Vos 

*

Vanderghinste 

Oud Bruin 

*

Boulevard

American 

Kolsch

*

Coming Up: 

*

Boulevard 

Hibiscus Gose 

*

Odell 

Brombeere 

*

Elysian 

Superfuzz 

*