Monday, 10 August

 

*Pastrami*

with Russian Sauerkraut Dressing and

Swiss Cheese on Toasted Rye

 *

 Soups:

*  

Lumberjack Veggie 
*

Minestrone
*

Baja Chicken Enchilada 

* 
 

Now on Tap: 

*

Martin City

Abbey Ale 

*

Walnut River 

Re-O-Ranged

*

Oskar Blues

Dale's Pale Ale

*

Goller 

Dunkel 

*