Friday, 26 March
*Creole Seafood Pasta*
Shrimp and Crab in a
Light Creole Cream Sauce Served
Over Gluten Free Penne Pasta and
Garnished with Parmesan and Green Onions
*
Soups:
*
Potato Bacon
*
Fajita Chicken
*
Now on Tap:
*
KC Bier Co.
Winterbock
*
Deschutes
Royal Fresh IPA
*
Manhattan Brewing
Bodacious
*
Ommegang
Rare Vos
*
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