Wednesday, 21 May
*Tony's Pastrami*
Deli-Sliced Pastrami with Swiss Cheese
and House Made Sauerkraut Dressing
on Toasted Rye
*
Soups:
*
Potato Bacon
*
Vegetable Beef
*
Cream of Mushroom (v)
*
Now on Tap:
*
Boulevard
Tropic Slam
*
Manhattan Brewing Co.
Hazy IPA
*
Deschutes
Jubelale
Avery
Ellie's Brown Ale
*Coming Up:
*
Odell
Peach Stand Rambler
*
Destihl
Lemon Tart
*
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