Wednesday, 8 February

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Now on Tap:

Boulevard Chocolate Ale

*

Grand Teton Sweetgrass APA

*

Ommegang Rare Vos



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Today's Special:
Steakhouse Sub
Marinated Top Round Roast Beef,
Leaf Lettuce, Sauteed Mushrooms, Swiss Cheese
and Horseradish Dijonnaise
on a French Roll


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Soups:
Chicken Tortilla
*
Pot Roast French Onion
*
Chili