Monday, 20 November
*Italian Beef*
Top Round Roast Beef Topped
with Provolone Cheese and Giardiniera
on a Sourdough Hoagie
Served with House Made Au Jus
*
Soups:
*
Chicken Curry
*
Jambalaya
*
Shrimp Corn Bisque
*
Chili
*
Now on Tap:
*
Rodenbach
Flanders Red
*
Three Rings
Love Shack
*
Manhattan Brewing
Pumpkin Batch
*
Melvin
IPA
*
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