Monday, 8 June

 

*

 *The Wrangler*

  Roast Beef, Ham and Bacon 

 with Pepper Jack, Herb Cream Cheese, 

 French Fried Onions and Barbecue Sauce 

 on a Toasted Sourdough Hoagie

  *

 Soups:

 *

 Red Pepper Gouda (V)

*

Chicken and Sausage Gumbo

 

  Now on Tap:   

*

Dry Dock (CO)

Apricot Blonde Ale 

* 

Manhattan Brewing Co.

Wooden Warbler 

*

Zipline

Green Label IPA

*

Boulevard (KC)

Dry Stout-Nitro 

  

Coming Up:

* 

 

Manhattan Brewing Co.

Belgian Quadrupel 

*