Wednesday, 22 April 

 

 
 *Pretzel Club*  
Turkey, Ham and Peppered Bacon 
with Swiss & American Cheese, 
Leaf Lettuce, Tomato and Dill Mayo 
on a Pretzel Roll 
* 

 

Soups: 

*

Jerk Chicken

*

Red Pepper 

Gouda

* 

Chili 

*

Beer on Tap:
* 

Breckenridge 

Barrel-Aged 

471 IPA

*

  Left Hand  

Good JuJu
*
Boulevard 
Imperial Stout 
*
Coming on Tap:

* 

Boulevard 

Hibiscus Gose

*
Boulevard 
Saison Brett 
*