Tuesday, 7 April 

*Taco Salad*

Seasoned Ground Beef 

on a Bed of Lettuce 
with Diced Tomatoes, 

Shredded  Cheddar,  Sour Cream, 

Diced Onions and Black Olives

*

Soups: 

*

Mushroom Brie 

*

White Cheddar Poblano

*

Red Pepper Gouda

*

Chili

*

Beer on Tap:
*
Odell 

Brazzle
*
Prairie Artisan
Prairie Standard
*
Boulevard 
Imperial Stout 
*
Coming on Tap:

* 

Prairie Somewhere

Sour Farmhouse Ale

* 

Breckenridge 

Bourbon Barrel

471 IPA

*
Boulevard 
Saison Brett 
*
Left Hand 
Good JuJu
*