Monday, 5 May
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Pork Carnitas Soft Tacos 
with Lettuce, Tomato and
Chorizo Pepper Jack Chile con Queso 
Served with Tortilla Chips and Salsa

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Nick's Current House-Infused Spirits: 
Pear Bourbon 
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Cucumber Gin
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Today's Soups:
Yukon Potato

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Broccoli Cheese
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Now on Tap:
North Coast Red Seal
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Ommegang Rare Vos

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Boulevard Tank 7

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Coming Up on Tap:

Left Hand Good JuJu

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Boulevard Radler